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All Foodservice C&U K12

Thai Style SunButter Macaroni and Cheese

Matato Agency

Servings: 25

Creamy 2 ct Tub Cases2 ct • 5 lb Tub Cases

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Thai Style SunButter Macaroni and Cheese

Ingredients

  • 3 cups JTM Premium Three Cheese Sauce 
  • ½ cup JTM Sweet Chili Sauce 
  • 2 cups Hot water 
  • 1 lb, 9 oz SunButter Creamy  
  • 2 lbs, 8 oz Whole grain-rich elbow macaroni, dry 

Directions

  1. Heat JTM Premium Three Cheese Sauce according to package directions.  
  2. Heat JTM Sweet Chili Sauce according to package directions.  
  3. Prepare pasta according to package directions.  
  4. Whisk together SunButter and hot water until well combined.  
  5. Combine heated cheese sauce and sweet chili sauce. 
  6. Slowly add SunButter mixture to cheese mixture. Whisk together until well combined.  
  7. Toss pasta with sauce. 
    Critical Control Point: Hold at 135° F or higher for service. 

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