Number of portions: 4
Size of portions: 1 cup

SunButter Thai Chicken with Noodles

INGREDIENTS

8 oz chicken, diced
8 oz spaghetti, whole grain, dry
2/3 cup asian toasted sesame salad dressing
2 tbsp honey
2 tbsp Creamy SunButter
1/2 tsp red pepper flakes
3/4 cup carrots, shredded
3/4 cup green onions, chopped

PREPARATION

Heat chicken per package instructions. Hold hot for next step.

Cook spaghetti per package instructions. Hold hot for next step.

In a small saucepan mix together salad dressing, honey, SunButter, and red pepper flakes. Heat until well blended.

Combine hot chicken and spaghetti, carrot, and green onion in a large bowl. Pour dressing over pasta mixture and toss to coat. Serve.